To begin at the beginning Pincho offers three sections to choose from; Tapas, Mains and Grills, and Salads, each of which have daily specials on the boards. The food was excellent and not served as minute portions. Three of us ate far too much but as a result can highly recommend the following: Hoummous, Sea food skewers glazed with Lime & Coriander, Moroccan spiced Chicken skewers with wild garlic yoghurt, spicy minced lamb with the same, Crab and prawn cakes with balsamic and sweet chilli, Baby spare ribs, Rib eye steak, Beef and chorizo meat-balls with tomato sauce. Crispy duck and watermelon salad.
OK we are (I am at least) pigs. The beer and wine were reasonably priced with specials on bottles of wine (bin-ends) Service was excellent and all of the staff were very attentive.
We only ate downstairs where the atmosphere was very good, my wife has also eaten upstairs with friends and said that it is not as welcoming.
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